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Higashimaru Chotto Donburi Rice Bowl Stock Light Flavour 4 Servings

Higashimaru Chotto Donburi Rice Bowl Stock Light Flavour 4 Servings

This is a powder type condiment for making Japanese Donburi.

The main ingredients are broth from bonito, konbu seaweed and soy sauce.

With Higashimaru Chotto Donburi stock solution you will be able to enjoy authentic Japanese Donburi at home!

Very easy preparation! By adding a few ingredients to the broth, you can quickly make a delicious Donburi (Japanese style rice bowl).

Directions

Ingredients (for 1 serving):

  • 50g of chicken (cut into a bite size)
  • 1 egg (beaten)
  • 1/4 of Onion
  • Green Onion as you like
  • 1 bag of Chotto Donburi
  • 1 bowl of rice
  • 80ml of water

  • Instructions:

    1. Put water, onion and Chotto Donburi into a small pan, cook 2-3 minutes.

    2. When onion gets soft, add chicken into the pan, cook 2-3 minutes.

    3. When chicken is cooked, add the beaten egg and green onion, top the whole content on top of rice.

    āˆ You can substitute the chicken for tonkatsu (pork cutlet), unagi, etc.

    Details

    • Type: Light flavour
    • Contents 14g x 4P (4 servings)
    • Made in Japan
    $2.43

    Original: $6.95

    -65%
    Higashimaru Chotto Donburi Rice Bowl Stock Light Flavour 4 Servings—

    $6.95

    $2.43

    Product Information

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    Description

    This is a powder type condiment for making Japanese Donburi.

    The main ingredients are broth from bonito, konbu seaweed and soy sauce.

    With Higashimaru Chotto Donburi stock solution you will be able to enjoy authentic Japanese Donburi at home!

    Very easy preparation! By adding a few ingredients to the broth, you can quickly make a delicious Donburi (Japanese style rice bowl).

    Directions

    Ingredients (for 1 serving):

  • 50g of chicken (cut into a bite size)
  • 1 egg (beaten)
  • 1/4 of Onion
  • Green Onion as you like
  • 1 bag of Chotto Donburi
  • 1 bowl of rice
  • 80ml of water

  • Instructions:

    1. Put water, onion and Chotto Donburi into a small pan, cook 2-3 minutes.

    2. When onion gets soft, add chicken into the pan, cook 2-3 minutes.

    3. When chicken is cooked, add the beaten egg and green onion, top the whole content on top of rice.

    āˆ You can substitute the chicken for tonkatsu (pork cutlet), unagi, etc.

    Details

    • Type: Light flavour
    • Contents 14g x 4P (4 servings)
    • Made in Japan
    Higashimaru Chotto Donburi Rice Bowl Stock Light Flavour 4 Servings | Japanese Taste